We offer wine tastings and sales of our Organic / Biodynamic / Vegan, small production, Estate wines.
You can create your own platter to enjoy with a glass or bottle of wine or join us on Sundays with our very popular stone based Gourmet Pizzas.
Relax on the decking/lawn areas during Summer or inside the barn by the wood fire during the Winter months.
CELLAR DOOR
OPENING HOURS
Saturday 12pm -5pm
Sunday 12pm – 5pm
Phone: 0416 137 859
Email: info@ivybrook.com.au
Create your own platter
Our cellar door offers a wide range of local produce sourced from around the McLaren Vale region, with which you can create your own platter. Choose between vegan or organic dairy cheeses, a selection of gourmet crackers, cured meats, and a range of
condiments and dukkahs. Our range supports both vegan and gluten-free dietary needs.
Vegan Cheeses
- Creamy Lemon Dill
- Cranberry
- Creamy Cheddar
Gourmet Meats
- Hungarian Salami
- Barossa Prosciutto
Crackers
- Tuckers Gourmet Crackers
- Rice Crackers
- Cheese Culture Crakers
- Lavosh Crackers
Condiments
- Morrocan Jam Dip
- Traditional Dukkah
- Olive Oil
- Olivemite
Dairy Cheeses
- Biodynamic Brie
- Biodynamic Gouda
- Biodynamic Cheddar
Extras
- Willunga Almonds
- Brian’s Olives
- Nature’s Fruit Dried Figs
- Nature’s Fruit Dried Apples
- Other products available at Cellar Door Back
