Latest News & Events

Latest Release : 2013 Ivybrook Farm Shiraz

We are delighted to introduce our new release 2013 Ivybrook Farm Shiraz. The fruit is from naturally low yielding Shiraz hand picked from our vineyard at Maslin Beach. Fermented and cellared for 18 months in French oak. In the glass the …

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Rare Bird Food presents Christmas in July at the Stone Barn ~ Ivybrook Farm

It is with great pleasure that we invite you to join us for Rare Bird Food’s Xmas in July on Saturday 30 July 2016. A 5-course degustation by Chef Tom Boden featuring premium food and wine in the surrounds of …

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‘Sustainability is All In The Family’

Recently, Nick and David had the opportunity to partake in an interview with wine critic Daniel Honan of The Wine Idealist, where they discussed the story of Ivybrook Farm and also covered the intricacies of our biodynamic … READ MORE

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Happy New Year and Welcome To Our New Website

Finally after a few months of anticipation we have upgraded our website to be  more user friendly with an online shopping cart, newsletter  and  a layout that is suitable for mobile phone and tablet users. Our desire for the website …

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